I have a feeling I’ll be trying most of them!
The one idea I couldn't wait to try (because the picture looked so damn good) was filling a sugar or waffle cone with fresh fruit and yogurt!
Unfortunately my first attempt didn't go so well.
It was ok, but once you got past the yogurt and sweetened coconut on top the rest of the cone was a bit of a letdown.
I went into "layering" mode and placed just enough sliced fruit in the cone to fill it halfway. Then...I spooned in the yogurt, sprinkled on the shredded coconut and that left me enough room to add a second layer! I would have gone for a third layer but my waffle cone couldn’t handle it.
Layering was good, but I had one more idea (good thing I had a lot of cones)!
With the layering and the honey you get sweetness all the way down to the bottom of the cone! It tastes way too good to be good for you!
Keep in mind the sugar cone is no super-food, but that doesn’t matter much when it packed with nutritious healthy fruit!
Tropical Fruit Sugar Cones
Recipe Inspiration: This post.
Make this recipe with LESS effort!
- Omit the toasted shredded coconut
Makes: 2 cones
2 sugar cones
2 tbsp honey
¼ cup 1ow-fat plain yogurt
¼ cup toasted shredded sweetened coconut
Fill each waffle cone halfway with equal amounts of strawberries, kiwi and banana. Drizzle 1/2 tbsp honey over fruit in each cone.
Top fruit in each cone with 1 tbsp yogurt followed by 1 tbsp coconut.
Repeat process to add a second layer to each cone.
Thanks for reading!