Tuesday, April 7, 2009

Time for Spring Cleaning? Don't Neglect Your Kitchen!


It’s that time of year to do some spring-cleaning…yuck! As unpleasant as it sounds, we all know it’s a good idea to clean out unwanted items around the house.

However during this cleaning frenzy there is one area we often neglect…the kitchen. Leaving the kitchen cabinets and refrigerator cluttered with unwanted items is a recipe for a cooking experience that's slower than an Air Supply ballad…and who wants that?

Go shelf by shelf in the refrigerator and cabinets and remove items that have taken on a mysterious hue and have worn out their welcome. You can do the same with your drawers removing non-kitchen items.

Make use of this opportunity to reorganize. Keep all your spices in one drawer and all your oils and vinegars in the same cabinet. You’ll thank yourself when you’re able to find everything in your kitchen with ease!

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Brent Garell
The Kitchen Roadie
brent@cookapalooza.com

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